Edgecumbe Homekills & Butchery – Proudly Local, Expertly Crafted

Based in the heart of Edgecumbe, just outside Whakatāne, we’re your local experts in premium NZ Angus beef, traditional butchery, and homekill services. Whether you're after perfectly aged steaks, handcrafted small goods like salami and sausages, or trusted homekill processing, our team brings generations of skill and a passion for quality meat to every cut.

We pride ourselves on honest service, quality sourced meat, and time-honoured techniques. From the farm gate to your plate, we’re all about good meat, done right.

Pop into the shop, call us for a homekill booking, or check out our weekly specials. Proudly serving the Bay of Plenty community